Bamboo Leaf Extract,Silica

Product Name: Bamboo Leaf  Extract Powder

Botanical source: Phyllostachys Nigra Var

Specification of Bamboo Leaf Extract

Active Ingredient: Flavone and Silica

Specification: Flavones2% 4% 10% 20%, 40%, 50%; Silica 50%, 60%,70%; 4:1, 10:1.

Test Method: UV

Appearance: Brown yellow powder

Part Used: Bamboo Leaves

Plant Source: Phyllostachys nigra

Grade: Pharmaceutical and food

Extraction Type: Solvent extraction

Description of Bamboo Leaf Extract,Silica

Bamboo leaf has a long history of food and medical application in China,and has recently been

listed by Ministry of Health PRC into the list of natural plants with dual-purposes as food and

drug.According to the related research work,effective ingredients: of bamboo leaf extract include

flavone,phenolic acid,lactone,polyose,amino acid,microelements,etc,with enhanced effects

of anti-radical and blood vessel disease,protecting liver,expansion of blood capillary, smoothing

microcirculation,improving retentive faculty,improving sleep quality,anti-cancer and skin beauty.

Function of Bamboo Leaf Extract,Silica

1.Bamboo leaf extract can strengthen the immune system, anti-fatigue.

2.Bamboo leaf extract can increase the meat's safety, improve it's color and keep the water.

3.Bamboo leaf extract is used in the beverage as the favor, anti-oxidant, sweetener and color.

4.Bamboo leaf extract has the effect of anti-bacteria. anti-virus, deodorization and increasing tis aroma.

5.Bamboo leaf extract can protects the blood vessel of brain and heart, adjust blood lipid, low the blood viscidity.

Application of Bamboo Leaf Extract,Silica

1.Bamboo leaf extract is used as cosmetic ingredient used in skin-care products

2.Bamboo leaf extract can be used as dietary supplements, intaken as capsules.

3.As an ingredient in other nutraceutical products such as milk powder, nutraceutical beverage (Bamboo Beer, Bamboo Water), etc.

4.Bamboo leaf extract can be added to regular foods to increase its nutrition values such as rice/noodle.